نهال حسام عبد الرازق مصطفى
معيد
The Possible Protective Role of Avocado Oil on the Chlorpyrifos Pesticide Induced Thyroid Injury in Adult Male Albino Rats. (Light, Electron Microscopic and Immunohistochemical Studies)
• 2026
معلومات البحث
المؤلفون
Nehal H. Mostafa , Essam M. Eid, Ali M. Ali, Marim F. Abdow
الكلمات المفتاحية
Not Available
المجلة العلمية
Not Available
الناشر
Not Available
المجلد
Not Available
العدد
Not Available
الصفحات
Not Available
publication.type
Local
رابط البحث
Not Available
المواد المرفقة
Not Available
الملخص
Background: Chlorpyrifos (CPF), an organophosphorus
pesticide, negatively affects the thyroid gland, while avocado oil
possesses antioxidant properties that may offer protection. Aim:
The present study aimed to evaluate the protective role of
avocado oil against CPF-induced thyroid toxicity in adult male
albino rats. Methods: 40 adult male albino rats were randomly
divided into four groups (n = 10 each); the control group (G I)
received no treatment, the avocado-treated group (G II) received
avocado oil at 4 ml/kg body weight/day orally once daily for six
weeks, the CPF group (G III) was administered CPF at 6.7 mg/kg
body weight/day, dissolved in 4 ml/kg corn oil, orally once daily
for six weeks, and the avocado + CPF group (G IV) received
both avocado oil and CPF at the same doses and duration as G II
and G III. Results: CPF caused marked disruption of thyroid
histological
increased
architecture,
caspase-3
reduced PAS-positive reaction,
immuno-expression,
and
severe
ultrastructural alterations in follicular and parafollicular cells.
Co-administration of avocado oil with CPF largely restored
normal histological appearance, enhanced PAS reactivity,
decreased
caspase-3
immuno-expression, and improved
ultrastructural integrity of follicular and parafollicular cells.
Conclusion: Avocado oil exerts a potent protective effect against
CPF-induced
thyroid
histochemical,
damage,
mitigating
immunohistochemical,
alterations.
pesticide, negatively affects the thyroid gland, while avocado oil
possesses antioxidant properties that may offer protection. Aim:
The present study aimed to evaluate the protective role of
avocado oil against CPF-induced thyroid toxicity in adult male
albino rats. Methods: 40 adult male albino rats were randomly
divided into four groups (n = 10 each); the control group (G I)
received no treatment, the avocado-treated group (G II) received
avocado oil at 4 ml/kg body weight/day orally once daily for six
weeks, the CPF group (G III) was administered CPF at 6.7 mg/kg
body weight/day, dissolved in 4 ml/kg corn oil, orally once daily
for six weeks, and the avocado + CPF group (G IV) received
both avocado oil and CPF at the same doses and duration as G II
and G III. Results: CPF caused marked disruption of thyroid
histological
increased
architecture,
caspase-3
reduced PAS-positive reaction,
immuno-expression,
and
severe
ultrastructural alterations in follicular and parafollicular cells.
Co-administration of avocado oil with CPF largely restored
normal histological appearance, enhanced PAS reactivity,
decreased
caspase-3
immuno-expression, and improved
ultrastructural integrity of follicular and parafollicular cells.
Conclusion: Avocado oil exerts a potent protective effect against
CPF-induced
thyroid
histochemical,
damage,
mitigating
immunohistochemical,
alterations.
