Abdelaziz Elsayed Abdelaziz Elsayed Elbarbary

Asst. Lecturer

Faculty of Agriculture Dairy Science

About
Publications
News

About

Arabic Name عبد العزيز السيد عبدالعزيزالسيد البربرى

Faculty Faculty of Agriculture

Department Dairy Science

Academic Degree MSc

Major Speciality Dairy Science

Minor Speciality Dairy Science

Academic Information

Academic Position

Asst. Lecturer

Administrative Position

Scientific Name

Abdelaziz Elbarbary

Curriculum Vitae

Contact Information

Office Address

Mobile

01069551519

Work Phone

Fax

Edu-Mail

Abdelaziz.elbarbary@fagr.bu.edu.eg

Publications

10

Titles

4

Papers

6

Abstracts

Physico-Chemical and Functional Properties of Functional Yoghurt Made With Different Types of Whey Protein Concentrates (Wpc).

2020

Abstract

Unveiling the aroma profile of anhydrous milk fat: Insights into key odorants during biocatalysis by aroma extract dilution analysis, aroma recombination, and omission experiment

2024

Full Paper Abstract

Characterization of Natural Flavor Compounds of Five Commercial Anhydrous Milk Fats via GC-TOF-MS, Aroma Recombination, and Omission Models

2025

Full Paper Abstract

Characterization of traditional Egyptian Samna and comparison with processed anhydrous milk fat: A comprehensive analysis of volatile components and physiochemical properties

2024

Full Paper Abstract

Understanding the flavor dynamics of high-fat dairy products: Insights into mechanisms, aroma profiles, and sensory evaluation

2025

Full Paper Abstract

News

No News Available.

Abdelaziz Elsayed Abdelaziz Elsayed Elbarbary | Faculty of Agriculture