Benha University

Hend Ahmed Ahmed Elbarbary

Professor

Faculty of Veterinary Medicine Food control

Isolation and characterization of novel antibacterial peptides from hydrolyzed lactoferrin and commercially available casein. Abstract of the 22nd Association for Functional Food peptides meeting, Branch of Japanese society of Food Engineering. Conference room No. 807, p7, International Conventional Center, Osaka, Japan

• 2009
Back
Publication Information
Authors Not Available
Keywords Not Available
Journal Not Available
Publisher Not Available
Volume Not Available
Issue Not Available
Pages Not Available
publication.type Local
Paper Link Not Available
Supplementary Materials Not Available
Abstract
Not Available
جميع الحقوق محفوظة © 2026 جامعة بنها - دليل أعضاء هيئة التدريس