Kaouser Abd El Halim Hebash
Prof. Emeritus
Effect Of Varying Molar Ratio of Heated Asparagine-Xylose Products on the Growth of Some Micro Organisms.
• 1991
Publication Information
Authors
Hoda M.Fadel, Kaouser A.H.Hebash, Mervat M.A.Soliman.
Keywords
Indian Journal of Technology . 29:511-512,(1991).
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publication.type
International
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