الأبحاث

أحمد عبدالخالق سالم سالم نايل

أستاذ

كلية الزراعة الميكروبيولوجيا الزراعية

Suppression of Sclerotium cepivorum using biofumigation by glucosinolate-containing plant and cyanogenic bacteria,

2021

Cellulolytic activity of Trichoderma reesei and Bacillus subtilis against the plant pathogen Pythium debaryanum, Environment

2021

Wild Strawberry-like Flavor Produced by the Fungus Wolfiporia cocos, Identification of Character Impact Compounds by Aroma Dilution Analysis after Dynamic Headspace Extraction.

2021

Diversity and characterization of the bacterial communities of different water resources in Egypt concerning contamination type

2021

Use of plant growth promoting Rhizobacteria (PGPR) and mycorrhizae to improve the growth and nutrient utilization of common bean in a soil infected with white rot fungi

2019

Ameliorating Growth Performance and Active Compounds of Moringa Plant by Integrated Nutrients Management

2018

Evaluation of biological activities for salt-tolerant plant growth promoting rhizobacteria using different microbial carriers

2018

Optimization of Citric Acid Production by Aspergillus niger isolated from different Habitats

2017

Enzymatic Pretreatment of Some Lignocellulosic Materials for Biofuel Production

2017

Evaluation of biodegradability of polylactic acid films in the soil.

2016

البحث الكامل الملخص

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accelerating Domiati cheese

Bacillus coagulans

Bacillus subtilis

Domiati cheese ripening

enzyme

protease

purification