English
Benha University

اقبال محمد عادل ابراهيم

أستاذ

كلية الطب البيطري مراقبة الأغذية

course

29 course
. Dairy Chemistry: chemical
Fats & Oils Course: Determine the type & its Adult
Dairy Technology For 3rdYear & Junior Year.
Dairy Products ( Technology & Defects ). For
Fats & Oils Course.
Food Poisoning course. For 4th Year
Food Safety .
Application of HACCP at plant level.
Sanitary Production of milk.
Milk Hygiene, milk & milk products , egg ,
Milk Hygiene & Control & Milk Products
Dairy Microbiology. Course No.82
Dairy Technology & Preservation.
Diploma of Food Control
Pre-Master & Pre- PhD of Food Control
Master & Pre- PhD of Food Control
Master & Pre- PhD of Food Control
Master& Pre- PhD of Food Control
Master& Pre- PhD of Food Control
Master & Pre- PhD of Food Control
Master& Pre- PhD of Food Control
Milk Hygiene & Control
Food Microbiology
Food Chemistry
“Food Chemistry” code NO.2000
Fat & Oil” code NO.2600 for the third year students of Food Quality & Control Program at Fac. of Vet. Med. Benha University since 2007 till now.
Food Control” for the second year students of Institute of Technical Health which follow the Health Ministry” Benha branch”
Milk Hygiene & Control”
Food Microbiology”