Dina Abdelrazik Bayoumi Awad
Asst. Professor
Dairy-Derived
05 Sep 2022https://www.frontiersin.org/articles/10.3389/fnut.2021.629440/full?utm_source=F-NTF&utm_medium=EMLX&utm_campaign=PRD_FEOPS_20170000_ARTICLE&fbclid=IwAR2wSKFLtREAh_UNyo9AiHVgOGjdizfajhScrMS6-Fk-5VI1KOdOkGAnhms
Prevalence and molecular characterization of foodborne and human-derived Salmonella strains for resistance to critically important antibiotics
05 Sep 2022https://onlinelibrary.wiley.com/doi/full/10.1111/tbed.14553
Incidence of pseudomonas specises and effect of their virulence factors on milk and milk products
05 Sep 2022https://bvmj.journals.ekb.eg/article_240343.html
Evaluation the Efficacy of Lysozyme Hydrolysates-Loaded Chitosan Against Food Borne Pathogens in Raw Milk During Cooling Storage
18 Feb 2020Milk preservation is closely related with its microbiological quality. The spoilage may occur at any stage from production, during processing and till consumption. Many potent antimicrobials were discovered recently but, it is important to test their...
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