Publications

Ghada Mahmoud Mahmoud El- Bassyoni

Professor

Faculty of Specific Education Home Economic

Biochemical and Sensory Quality of the African Catfish (Clarias gariepinus) Spreads

2024

Full Paper Abstract

Strawberry and Cauliflower Leaves are Rich in Bioactive Compounds and Antioxidant Activity: Application on Obese Rats

2024

Full Paper Abstract

Potential Effects of Samwa (Cleome Droserifolia) Ethanol Extract on Hyperglycemia, Oxidative Stress and Inflammation in Diabetic Rats Induced by Alloxan

2024

Full Paper Abstract

Brown Algae is a Natural Source Rich in Nutrients and Bioactive Compounds: Application in Balady Bread

2024

Full Paper Abstract

NEW TRENDS FOR USING GUM ARABIC IN SOME FOOD PROCESSING AND THERAPEUTIC APPLICATIONS

2023

Full Paper Abstract

Application of Natural Extracts in Beef Meatballs to Prevent Chemical and Bacteriological Spoilage Agents, and Extend its Storage Life

2023

Full Paper Abstract

Effect of cabbage and radish leaves on obesity biological changes induced in rats

2022

Full Paper Abstract

Determination of nutritional value of snacks containing grass carp powder

2022

Full Paper Abstract

Quality assessment of dried-salted grass carp (Cteanopharynogodon idellus) fish fillets

2022

Full Paper Abstract

Chemical Composition, Physical Properties, Nutritional Value, Bioactive Compounds Content and Biological Activities of Gum Arabic (Acacia seyal

2022

Full Paper Abstract

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Lactoferrin

اشعة جاما

الخواص الريولوجية

الفينواستروجين النباتي

الفينواستروجين النباتي

النموز المكيروبي

ميكروبيولوجية