الأبحاث

أ.د. حسن أحمد بركات محمد

أستاذ مساعد

كلية الزراعة الصناعات الغذائية

Effect of some selected antimicrobials and antioxidants mixture on shelf-life stability of refrigerated farmed Bolti fish. 2nd Arabian European FoodTec days “Advances in Meat and Fish Technology”. Ismailia, Egypt.

2010

Application of a reliable and rapid enumeration method to monitor four bacterial groups during storage of farmed Bolti fish. 2nd Arabian European FoodTec days “Advances in Meat and Fish Technology”. Ismailia, Egypt.

2010

Establishment reliable and rapid PCR and RT-PCR systems for detection and quantification of some pathogenic fungi during malting process. Mycotoxicological risks in Mediterranean countries: economic impact, prevention, management and control, MycoRed international Workshop. the National Research Center, Egypt.

2010

The antifungal protein AFP significantly reduces Fusarium growth and Deoxynivalenol (DON) mycotoxin on barley during malting process. Mycotoxicological risks in Mediterranean countries: economic impact, prevention, management and control, MycoRed international Workshop. the National Research Center,Egypt.

2010

The antifungal protein AFP from Aspergillus giganteus prevents secondary growth of different Fusarium species on barley. Appl Microbiol Biotechnol.,87:617–624.

2010

The antifungal protein AFP from Aspergillus giganteus prevents Fusarium growth on barley during the malting process. Vereinigung für Allgemeine und Angewandte Mikrobiologie (VAAM) , Bochum, Germany.

2009

The use of the antifungal protein AFP as a bio-preservative. 38th Deutscher Lebensmittelchemikertag,Berlin, Germany.

2009

The antifungal protein from Aspergillus giganteus fights filamentous fungi on barley. The 32nd European Brewery Convention (EBC) congress , Humburg, Germany.

2009

Utilization of new method for monitoring the microbiological profile during cold and frozen storage of Egyptian Bolti fish (Oreochromis niloticus). 38th Deutscher Lebensmittelchemikertag, Berlin, Germany.

2009

Improving the shelf-life stability of refrigerated Egyptian Bolti fish (Oreochromis niloticus). 38th Deutscher Lebensmittelchemikertag, Berlin, Germany.

2009

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antifungal and antimicrobial peptides

Food analysis and chemistry

Food Biotechnology

Food inspection

Food nutrition and security

Food safety and microbiology

Food Technology