Ahmed Ibrahim El-Desouky Abd El-Hameid Hassan Courses

Ahmed Ibrahim El-Desouky Abd El-Hameid Hassan

Prof. Emeritus

Faculty of Agriculture Food Technology

Technology of creals

Technology of food preservation

Food microbiology

Human nutrition

Fundamental of food technology

Industriel fermentation

Food spore forming bacteria

Cereals and their products technology.

Technology of meat, chicken and their products.

Sanitation of food plant

Quality control of food processing

Insurance of food safety

Microbial industries technology